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10-Minute Strawberry Chocolate Cake – Quick & Easy Dessert

This 10-minute Strawberry Chocolate Cake is the perfect quick dessert for chocolate lovers! Featuring a moist chocolate base, fresh strawberries, and rich melted chocolate, this easy cake is a no-fuss treat for busy days, last-minute guests, or special occasions. Enjoy a delicious homemade cake in just minutes with minimal effort!
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 8 Peoples
Calories 280 kcal

Equipment :

  • Mixing bowl (if baking)
  • Whisk or hand mixer (if baking)
  • Microwave-safe bowl (for melting chocolate)
  • Spoon or piping bag (for chocolate drizzle)
  • Knife (for slicing strawberries)
  • Cake stand or serving plate

Ingredients :
  

  • Store-bought chocolate cake for the fastest version
  • OR Chocolate cake mix quickly baked following package instructions
  • OR Homemade chocolate sponge if you have an extra 20 minutes
  • Strawberry Topping
  • 1 cup fresh strawberries sliced
  • 2 tbsp strawberry jam or sauce
  • 1 tbsp powdered sugar optional, for dusting
  • Chocolate Elements
  • ½ cup melted dark or milk chocolate
  • ¼ cup chocolate ganache optional, for extra richness
  • 1 tbsp chocolate shavings for decoration
  • Extra Flavor Boosters Optional
  • ½ cup whipped cream for topping
  • ½ tsp vanilla extract to enhance flavor
  • 2 tbsp chopped nuts for crunch

Instructions :
 

  • Step 1: Prepare the Cake Base
  • If using a store-bought cake, place it on a serving plate.
  • If using a cake mix, bake according to the package instructions and allow it to cool.
  • If making a homemade sponge, let it cool before assembling.
  • Step 2: Add the Strawberry Layer
  • Spread a thin layer of strawberry jam over the cake.
  • Arrange fresh sliced strawberries on top.
  • Drizzle strawberry sauce for extra flavor.
  • Step 3: Drizzle with Melted Chocolate
  • Melt chocolate in a microwave-safe bowl (30-second bursts, stirring in between).
  • Use a spoon or piping bag to drizzle melted chocolate over the strawberries.
  • Sprinkle chocolate shavings or powdered sugar for a decorative finish.
  • Step 4: Serve & Enjoy!
  • Serve immediately for a warm, gooey treat or refrigerate for 10 minutes for a firmer texture.
  • Pair with whipped cream or vanilla ice cream for extra indulgence.